Star G Bar Natural Beef offers quality grass-fed and grass-finsihed beef to the Salt Lake Valley and surrounding Wasatch Front. Our cattle are never given preventative antibiotics, growth hormones, steroids, or animal by-products of any kind. Our cattle are sustainably raised in seasonal pastures in the northwest quadrant of Salt Lake City and on the western edge of the Uinta mountains. We offer an array of individual cuts as well as freezer packages and sides of beef. Find our beef at Caputo's downtown and Caputo's on 15th, or contact us directly. www.stargbar.com